Brick by Brick: Rebuilding our Past
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Description
Brian Davy cuts the official ribbon to open Davy's Fried Fish and Chip Potato Restaurant. The Davy name was chosen for the Beamish shop in honour of the brothers Brian and Ramsay, whose family owned the last coal-fired chip shop in Winlaton Mill, and whose range is used to fry the delicious fish and chips! Watch the BBC documentary of the building of Davy's tonight on BBC2 at 9pm: http://www.radiotimes.com/episode/p986j/brick-by-brick-rebuilding-our-past--series-1---episode-2" >www.radiotimes.com/episode/p986j/brick-by-brick-rebuildin... -
Owner
Beamish Museum -
Source
Beamish (Flickr) -
License
What does this mean? All Rights Reserved (Seek permission to reuse) -
Further information
Link: https://www.flickr.com/photos/36275059@N02/6927370944/
Resource type: Image
Last modified: 9 years, 1 month ago
Viewed: 732 times
Picture Taken: Unknown -
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